Say Hallo Brussels Sprouts!

Whether you love ’em or hate ’em, Brussels sprouts start showing up everywhere this time of year. We love ’em (and snub our noses at those of you who don’t) so we’re celebrating them starting TODAY!

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My kids hate sitting at the dinner table and “just talking.” They want to play a word game or tell a story. Talking is sooooo boring. And yet, when they’re older they’ll love it, just like my husband and I do. Isn’t it funny that the things we hate as kids can become the things we love most as grown ups?

Such is the case with Brussels sprouts. Most kids hate them. Most grown ups love them. Luckily for us, and for you, it’s grown ups who run this website which is why we’re devoting a whole topic to this much-hated and much-loved veggie.

Over the next two weeks we’ll be sharing all kinds of Brussels sprouts recipes, tips and ideas with you. You’re totally going to  become a Brussels sprouts expert. You can follow along and see new posts appear daily over here. Or, if you’re in a hurry to get all the info now, don’t worry. We have it for you. Get it all in our free Brussels sprouts ebook.

Who doesn’t love free stuff? Riiiight? Sign up below and you’ll get access to the Brussels sprouts ebook as well as access to all of our topic-based ebooks. There are 8 of them already and we add a new one every time we tackle a new topic.

O.K., grab yourself a bag of Brussels sprouts and get ready for some tasty cabbagy fun!

Christine Pittman

Christine is the Founder and Senior Editor of The Cookful. She also blogs at COOKtheSTORY where she specializes in easy healthy homemade recipes. Healthiness aside, she has been known to shred cheese onto a dinner plate, microwave it for 30 seconds, and then eat the messy goop with a spoon.