Hello Marinades!

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Welcome to our topic all about marinades. We’ve got tons of recipes, tips and how to’s to make you the best marinater ever!

Recipes, tips and how to's to make the best marinades ever

Who loves to grill? Raise your hand. Raise your other hand. Pump ‘em both in the air. Yessss! Grilling season is here!!!

While it’s true that marinades can be used with most cooking methods, they are particularly fantastic when grilling. It’s because we tend to grill smaller cuts of meat, which is where marinades really shine. That’s why we decided that we had to tackle marinades for this year’s grilling months.

In this series you’re going to find some delicious recipes both for marinated fish, meats, veggies, tofu and even marinated Brie! Plus we have a whole bunch of useful information and great tips and tricks for you.

So grab your olive oil, lemons and ziptop bags and meet us at the grill!

Christine 😉

Note: This post may contain affiliate links. Thanks for supporting The Cookful!

Christine Pittman

Christine is the Senior Editor and Owner of The Cookful, COOKtheSTORY and IsThisThatFood. Her sites reach over 1.5 million readers per month, which means that things can get a bit crazy. She's constantly writing, taking pictures, editing, managing contributors, and, oh yeah, cooking. To say that she wears many hats is an understatement - there are many hats, and also many shirts, shoes, pants, and even the odd cape!