Baked Asian Salmon is easy but elevated, thanks to a simple but super-flavorful marinade. And it’s one of my very, very favorite ways to enjoy salmon!
Salmon Poke Bowl is kind of a combo of sushi and ceviche. If you love them, you’ll love poke. It’s a little like both of those, but with a distinctively Hawaiian spin—plus it’s a great way to celebrate a pristine piece of salmon!
Want to wow them at dinner? Make Creamy Spinach Stuffed Salmon—it’s elegant and impressive!
Leftover salmon? Not a problem. Here are 15 ways to enjoy every single bite.
Poached salmon—there’s a reason this preparation is such a classic. It’s easy, elegant, and it really lets a good piece of salmon shine.
Salmon Rice Bowls are a delicious new way to enjoy fish. The ingredients in this dish keep your meal light yet filling with bright and fresh flavors.
Love salmon? Me too! Here’s everything you need to know to make the most of it, from buying and storing to cuts and cooking.
Baking salmon is one of the best ways to make it. If you love tender, succulent salmon, you’ll love this simple way of cooking it.
about the contributor:Jill Silverman Hough
Jill is the recipe developer, writer, and photographer behind our Salmon Series. Her cookbooks include Finger Lickin’ Chicken, 100 Perfect Pairings: Small Plates to Enjoy with Wines You Love, 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love, and The Clean Plates Cookbook. Her recipes, writing, and photography have appeared in magazines including Bon Appétit, Cooking Light, Clean Eating, where she’s on the advisory board, and Fine Cooking, where she’s the drinks editor. We are excited to have Jill joining us here on TheCookful to share all about making SALMON more delicious than ever. We know you’ll love hearing all of Jill’s amazing expertise.
Air frying salmon is a great way to cook it—especially if you like crispy salmon skin. It’s quick, simple, and seriously good!
Grilled salmon—yes, please! Here’s how to make sure it comes out juicy, tender, and delicious every time.
A whole side of salmon is super grand and impressive, but super easy to make. Try it for your next lunch, brunch, or dinner!