Ingredients
Scale
- 3 Tbsp. ground celery seed
- 3 Tbsp. paprika
- 2 tsp. celery salt
- 2 tsp. allspice
- 1 tsp. dry mustard
- 1 tsp. ground ginger
- 1/2 tsp. cayenne pepper
Instructions
- In a medium bowl whisk together ground celery seed, paprika, celery salt, allspice, dry mustard, ginger, and cayenne until well combined.
- Transfer mixture to an air-tight container. Store up to 3 months in a cool, dry, dark, place.