Name: Keto Cauliflower Mac and Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 head cauliflower, cut into florets; 2 Tbsp. unsalted butter, melted; 1 cup heavy whipping cream; 1 cup shredded sharp cheddar cheese; 1 tsp. salt (or to taste); ½ tsp. black pepper (or to taste)

Ingredients

Scale

1 head cauliflower, cut into florets
2 Tbsp. unsalted butter, melted
1 cup heavy whipping cream
1 cup shredded sharp cheddar cheese
1 tsp. salt (or to taste)
½ tsp. black pepper (or to taste)

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Instructions

Preheat oven to 400°F.
Toss cauliflower florets with melted butter and spread out on a baking sheet.
Roast at 400°F for about 10 minutes or until lightly browned.
Meanwhile, heat cream and cheddar cheese in a pot over medium heat. Whisk occasionally until melted.
Pour cheese mixture over the roasted cauliflower florets and mix until evenly coated. Top with salt and pepper.