Middle Eastern Grilled Cheese

Middle Eastern Grilled Cheese

Contributor: Anita Schecter

Feta and za’atar combine for a tasty grilled cheese that’s out of this world.

  • Author: Anita Schecter
  • Prep Time: 2 minutes
  • Cook Time: 30 minutes
  • Total Time: 32 minutes
  • Yield: 1 sandwich 1x


  • ½ tomato, sliced
  • 1 soft pita round (can also use naan)
  • 2 oz. olive oil-marinated feta cheese
  • Pinch of za’atar


  1. Preheat oven to 400ºF.
  2. To assemble the sandwich, add the tomato slices to half of the pita, top with the feta cheese, sprinkle on the za’atar and fold over the other half of the pita.
  3. Put sandwich on a cookie sheet. Bake for 15 minutes. Flip sandwich over and bake for an additional 15 minutes. Serve warm.