Slow Cooker Chicken and Dumplings

Slow Cooker Chicken and Dumplings adds a whole new level of easy to this comfort food favorite.

Slow Cooker Chicken and Dumplings adds a whole new level of easy to this comfort food favorite.

If you’ve been craving comfort food, look no further. Slow Cooker Chicken and Dumplings is just the thing to satisfy that craving. It’s always a crowd favorite and the best part is it’s made entirely in the slow cooker.

Whether you’re pressed for time or in need of something warm and filling, a slow cooker is your best option for comfort food like these Chicken and Dumplings or White Chicken Chili. Slow cooker meals are easy to make and oh-so-flavorful. We love this slow cooker. It’s programmable and has a slew of cool features.

Slow Cooker Chicken and Dumplings couldn’t possibly get any easier or more delicious than this. In the slow cooker, the chicken gets fork tender and soaks up the juices from the soup and chicken stock. Simply add the dumplings after a few hours of slow cooking. I even have a super easy hack for the biscuits – store-bought biscuit dough. Voilà! It’s that easy. Comfort food at its finest.

Slow Cooker Chicken and Dumplings

Yield: 8 servings

Prep Time: 10 minutes

Cook Time: 6 hours

Total Time: 6 hours 10 minutes

Ingredients:

  • 4 skinless, boneless chicken breast halves
  • 2 Tbsp. butter
  • 1 (10.75 oz.) can condensed cream of chicken soup
  • 1 cup chicken stock
  • 1 finely diced onion
  • Salt & pepper to taste
  • 1 (10 oz.) package refrigerated biscuit dough, torn into pieces

Directions:

  1. Place the chicken, butter, soup, chicken stock, onion, salt and pepper in a slow cooker.
  2. Cover, and cook for 4 hours on high. After 4 hours, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center, approximately 1.5-2 hours.

Jamie Silva

Jamie is the blogger behind A Sassy Spoon, where she inspires you to celebrate the good things in life - food and travel! She shares accessible recipes ranging from easy everyday dishes, party food, and Cuban-inspired meals, as well as entertaining ideas and fun travel guides. Whether on a road trip or in the kitchen, she’s always thinking of her next recipe, next party or next trip.