Chinese Garlic Chicken Story

Name: Chinese Garlic Chicken Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 5 cloves garlic, minced; ¼ cup soy sauce*; 1 Tbsp. sesame oil; 2 Tbsp. honey; 1 Tbsp. cornstarch; 1 Tbsp. vegetable oil; 1 lb. chicken breast**, cut into 1″ pieces; 1 tsp. toasted sesame seeds (optional, for garnish); 1 green onion, sliced (optional, for garnish)

Chinese Garlic Chicken

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Click the link below to listen to our editor, Christine Pittman, explain briefly about how to make this tasty Chinese Garlic Chicken recipe , with some great tips along the way. Listen Now!

INGREDIENTS

– cloves garlic – soy sauce – sesame oil – honey – cornstarch – vegetable oil – chicken breast – toasted sesame seeds – green onion Get Recipe

Whisk together minced garlic, soy sauce, sesame oil, honey, and cornstarch until smooth.

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Heat vegetable oil in a large skillet or wok over medium high heat.

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Add chicken and garlic mixture to pan and stir fry, stirring frequently, until chicken is cooked through and sauce has thickened.

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Garnish with sesame seeds and green onion, if desired.

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