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Air Fryer Chicken Wings

Air Fryer Crispy Chicken Wings

Contributor: Emily Dingmann

It doesn’t get much easier than this to make the best crispy chicken wings without any guilt. They’re so good no one will complain about less grease.

  • Author: Emily Dingmann
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 8-10 pieces 1x

Ingredients

Scale
  • 1 and 1/2 lb. chicken wings
  • 2 Tbsp. vegetable oil
  • Salt
  • Pepper

Instructions

  1. Toss wings with vegetable oil and set aside.
  2. Preheat air fryer for a few minutes. Arrange wings in basket, being careful not to crowd the basket.
  3. Cook at 360°F for 12 minutes. Flip over and cook for another 12 minutes. Turn temperature up to 400°F and cook another 5-6 minutes to crisp.
  4. Season with salt and pepper to taste.