- 3 Tbsp. garlic powder
- 2 Tbsp. onion powder
- 1 Tbsp. dried oregano
- 2 tsp. ground black pepper
- 2 tsp. ground turmeric or ground annatto
- 2 tsp. salt
- In a medium bowl whisk together garlic powder, onion powder, oregano, black pepper, turmeric, and salt until well combined.
- Transfer mixture to an air-tight container. Store up to 3 months in a cool, dry, dark, place.