1. Preheat air fryer to 400°F.
2. Put the trimmed asparagus into a medium bowl with the oil, salt, and pepper. Toss to coat.
3. Transfer to the basket of the air fryer. Toss to distribute evenly.
4. Put basket into fryer and cook 5  minutes.
5. Check the asparagus. If a fork pierces a stem easily and stems are lightly browned in places, they’re done. If not, cook for another 2-4 minutes.
6. Transfer to a serving plate.

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