Ingredients
Scale
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3 broccoli crowns, cut into florets (about 3 cups)
- ½ cup panko breadcrumbs
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¼ cup shredded Parmesan cheese
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2 cloves garlic, minced
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2 Tbsp. olive oil
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½ tsp. salt
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¼ tsp. pepper
Instructions
- Preheat air fryer to 400°F.
- In a large bowl, mix together panko, shredded parmesan cheese, minced garlic, olive oil, salt, and pepper.
- Add in broccoli florets and mix until thoroughly coated.
- Layer broccoli in a single layer on the bottom of the basket, being sure not to overcrowd.
- Cook 8-10 minutes until medium-tender in the middle. Cook any remaining broccoli.
- Top with additional Parmesan if desired and serve warm.