- 2 medium sweet potatoes
- 2 Tbsp. melted butter
- 1 Tbsp. brown sugar
- ¼ tsp. cinnamon
- 20 mini marshmallows
- Preheat broiler.
- Pierce sweet potatoes with a fork. Put on plate and microwave 6-8 minutes.*
- Meanwhile, mix butter, brown sugar, and cinnamon.
- Test if sweet potatoes are done with a fork. It should pierce through easily in a couple of spots. Cut sweet potatoes in half. Score with knife. Pour butter mixture into scores. Transfer sweet potatoes to a baking sheet. Top each with 10 marshmallows.
- Put sheet far from the broiler and watch carefully until marshmallows are lightly browned.
*Alternatively, you can bake the whole sweet potatoes in a 375°F oven for 1 hour to 1 and 1/4 hours, until pierces easily with a fork.