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Citron Presse: French Lemonade

Citron Pressé Recipe

Contributor: Lyndsay Burginger

French lesson of the day: Citron pressé. A method used to customize your own glass of lemonade to your specific taste. Santé!

  • Author: Lyndsay Burginger
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: French

Ingredients

Scale

Instructions

  1. Squeeze the juice from 4 of the lemons. Pour the juice into a small jug.
  2. Put the simple syrup in a small pitcher or bowl.
  3. Fill a large pitcher with ice and top with cold water.
  4. Take the jug of lemon juice, of syrup and of water to the table along with 4 glasses and 4 spoons.
  5. Allow everyone to mix their own drink to their desired sweet and sourness.

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