Ingredients
Units
Scale
- 1 cup sugar
- 5 cups water, divided
- 1 cup lemon juice
- 1 cup ice
Instructions
- In a medium sauce pan mix together sugar and 1 cup of water and heat over medium until sugar is dissolved and simmers, about 4 minutes. Remove from heat.
- In large 2-quart pitcher combine remaining water and lemon juice. Stir in syrup and add ice. Serve cold.
Love this recipe? I’d appreciate it if you could scroll down and add a *5 star rating* to help others know they’ll love it as well!