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Easy Frozen Hot Chocolate

Frozen Hot Chocolate

Contributor: Christine Pittman

If you live in a warm climate, you’ll love this hot drink made slushie-style. Heck, you’ll love it even if there’s snow on the ground. Pinky swear.

  • Author: Christine Pittman
  • Prep Time: 1 minute
  • Cook Time: 1 minute
  • Total Time: 2 minutes
  • Yield: 4 servings 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Ingredients

Scale
  • 1 ½ cups + 2 Tbsp. cold milk
  • 2 Tbsp. cocoa powder
  • 1 Tbsp. granulated sugar
  • 3 Tbsp. chocolate chips
  • 3 cups ice
  • whipped cream 
  • chocolate shavings

Instructions

  1. In mug, mix together 2 Tbsp. milk, cocoa and sugar to form a paste. Add ½ cup of the milk and microwave 30 seconds. Stir, then microwave for another 30 seconds until hot but not boiling.
  2. Add chocolate chips and stir until melted. Pour into blender with remaining 1 cup of cold milk and ice. Blend.
  3. Top with whipped cream and chocolate shavings. For decorative curls use a potato peeler on a square of chocolate and shave onto the whipped cream.