This method of popping popcorn uses vegetable oil to make the fluffiest popcorn possible in a pot on the stove. It’s ready and delicious in just a few minutes!
Roasted Branzino
With only seven ingredients, this roasted branzino recipe – using whole fish – is simple but oh-so-flavorful.
Instant Pot Chicken Thighs from Frozen
Instant Pot Chicken Thighs can totally be cooked from frozen! It’s such a lifesaver when you’ve forgotten to pull meat out of the freezer for dinner.
French Onion Chicken
French Onion Chicken is a hardy protein- rich version of French Onion Soup. It’s a great comfort food for weekends when you have a little more time to spend in the kitchen (caramelized onions – mmmmm!)
Fish Cakes
Why should Crab Cakes get all the attention? Fish Cakes are similarly crispy and crave-able and my recipe lets the sweet fish flavor shine.
How to Make Pumpkin Seeds
Which method produces the best pumpkin seeds? The oven? The stove top? Or the microwave? We investigate all three ways to achieve pumpkin seed perfection.
Air Fryer Chicken Burgers
Too hot for the oven or stove? Too hot to go outside and start the grill for some Chicken Burgers? (Hey, it happens!) Your air fryer is here to save the burger.
Boneless Leg Of Lamb
Boneless leg of lamb is a flavorful and easy-to-prepare cut that makes a stunning centerpiece for a holiday dinner or other special occasion. One of my favorite things about preparing boneless leg of lamb is that you naturally end up with meat of different degrees of doneness – perfect when feeding a crowd!
Asparagus Stuffed Chicken Breasts
These chicken breasts, stuffed with asparagus and cheese, are moist, delicious, surprisingly easy to make, and so pretty when you slice them!
Oven-Baked Stuffed Chicken Breasts
A super-easy way to make Stuffed Chicken Breasts that’s impressive and delicious with a filling of spinach, cream cheese, and Parmesan. Yum!
Oven-Baked Brisket
Tender, melt-in-your-mouth brisket is the perfect main course for a holiday celebration. Best of all? You can prepare it in advance!
Slow Cooker Queso with Velveeta
It’s the one. The only. The classic. Queso dip made with Velveeta. This one’s done in the slow cooker making it easier than ever.
Troubleshooting Quick Breads
Read this guide to troubleshooting quick breads and get tips from checking ingredients to getting your bread out of the pan. You’ll be an expert in no time!
Can You Eat Brussels Sprouts Raw? Yes! In Brussels Sprouts Slaw
A winter take on coleslaw that uses Brussels sprouts, oranges and pecans.
Air Fryer Empanadas
Air Fryer Empanadas are the perfect handheld appetizer or snack. They’re just as tasty as the deep-fried version with much less grease.
Instant Pot BBQ Chicken Thighs
Instant Pot BBQ Chicken thighs are sticky sweet and perfectly smoky. The best part? You don’t need a grill to make them.
