Jacket Potatoes are a classic English potato that is so crispy and delicious. Serve them as a side or make it a meal with toppings.Â
Crispy Pan Fried Boneless Skinless Chicken Thighs
Crispy Pan Fried Chicken Thighs are something that you can achieve at home. Using boneless skinless chicken thighs, you’ll be able to get them nice and crispy and browned on the outside while juicy inside.
How to Pop Popcorn Over an Open Fire
Yes it’s really a thing, popping popcorn on a campfire. It’s easy to do. Impressive as heck. And the popcorn gets this smoky flavor from the, well, from the smoke. It’s crazy.
How to Cook Chicken Breasts in the Instant Pot
Use your Instant Pot to cook chicken breast in no time. You’ll love coming home to pre-prepped protein on busy weeknights. And you won’t believe how tender and juicy it turns out.
Homemade Ranch Dressing with Greek Yogurt
Greek yogurt subs in for sour cream in this healthy homemade ranch dressing. There are tons of fresh herbs in there too. You’re going to love this one!
Easy Baked Boneless Skinless Chicken Thighs
Boneless skinless chicken thighs are all the rage these days. I think it’s because they cook as quickly as chicken breasts but are juicier and more full of flavor.
How To Make Ceviche
Find out the science behind ceviche and how to make it at home. Includes tips for type of fish, length of marinade time and doing make-ahead ceviche.
Lickety Split Homemade Chicken Noodle Soup
Slurp away the flu with this quicker than quick Homemade Chicken Noodle Soup.
How To Temper Chocolate (Without Losing Your Temper)
Turn your home kitchen into a version of Charlie and the Chocolate Factory, minus the squirrels, the glass elevator and the edible wallpaper.
Homemade Headcheese
This homemade deli-style headcheese is surprisingly easy to make, it’s delicious, and the best part is that you know exactly what’s in it. We show you how to make it using a Ham Maker, and also how to make it with no special equipment at all!
Baked Sweet Potatoes with Marshmallows
Sweet Potatoes with marshmallows are an easy way to jazz up your side dish. Plus, they’re a delicious alternative to boring baked potatoes.
How to Use Dried Mushrooms
Dried mushrooms are a handy and flavorful ingredient to have in your pantry.
Beef Stroganoff with Mushroom Soup
Beef Stroganoff made with mushroom soup is a change-up from traditional Beef Stroganoff. You can use canned condensed cream of mushroom soup (or our homemade mushroom soup) for a shortcut on busy nights.
Frozen Chicken Parmesan
Forgot to thaw the chicken? Don’t worry, you can make chicken parm using frozen chicken breasts.
Crispy Baked Chicken Leg Quarters
These crispy baked chicken leg quarters are so simple but delicious and can be served with so many different things.
Tater Tot Pizza
Tater Tot Pizza is a super fun twist on pizza that used tater tots in place of pizza dough. You’ve gotta try it.