Skip the can this year and make your own pumpkin puree. You’ll have to carve out some time for it, but you can bake the freshest of the fresh pumpkin pie. Look at you, you awesome pie baker.
How to Bake Vidalia Onions
If you got it, flaunt it. Show off your Vidalia onions as the star of the show by baking them and serving as a gourmet side dish.
Chinese Garlic Chicken
We’ve got another Chinese takeout fakeout for you. Our take on Chinese Garlic Chicken will be ready in less time than order and delivery takes at your favorite restaurant.
What’s the Difference Between Pepitas and Pumpkin Seeds
We investigate whether pepita is just a cooler way of saying pumpkin seed or if it’s something different.
How to Store Onions So They Stay Fresh For Months
Stop your cryin’! Keep your sweet onions fresh with some of our favorite tips on how to store Vidalia onions.
Which Method is Best for Caramelizing Onions?
Learn how to caramelize Vidalia onions four different way and find out which method is best.
How To Make the Perfect Pumpkin Pie Crust
I like a soggy pumpkin pie crust but not everyone does. If you’re one of those people, read this to learn how to make a flakier pumpkin pie crust.
Fresh Pumpkin Versus Canned Pumpkin: The Ultimate Pie Test
Is it worth it to make homemade pumpkin puree for pumpkin pie? We compared homemade to canned and did the pie taste test. Find out what we discovered.
Air Fryer Zucchini
Zucchini is so delicious when cooked in the air fryer. It comes out nice and browned in places without being too mushy in the middle, and it only takes 8 minutes.
7 Mix-Ins to Rock Your Brussels Sprouts World
Find out which ingredients go deliciously well with Brussels sprouts.
How to Use Dried Mushrooms
Dried mushrooms are a handy and flavorful ingredient to have in your pantry.
11 Ways To Prevent Avocados From Browning
Once cut, avocado is exposed to oxygen which makes it turn brown. Here are 11 ways to stop the browning from even starting.
Baked Sweet Potatoes with Marshmallows
Sweet Potatoes with marshmallows are an easy way to jazz up your side dish. Plus, they’re a delicious alternative to boring baked potatoes.
Potato Pancakes vs. Potato Latkes
We’re sharing the differences between potato pancakes and potato latkes so you can choose the right recipe.
How to Make Pumpkin Seeds
Which method produces the best pumpkin seeds? The oven? The stove top? Or the microwave? We investigate all three ways to achieve pumpkin seed perfection.
Braised Brussels Sprouts with Apples and Chestnuts
Brussels sprouts and chestnuts are a classic combo. Here they get a new groove with apples and a sweet butter glaze.
